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Elements of food production and baking

By: Material type: TextTextLanguage: en Publication details: U.S.A, The bobbs Merrill Company Inc 1971Description: x, 310pISBN:
  • 0-672-96068-0
DDC classification:
  • 641
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Holdings
Item type Current library Call number Status Date due Barcode
Lending Book Lending Book Main Library, Eastern University, Sri Lanka Lending Section 641 (Browse shelf(Opens below)) Available 1927

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