Results
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21.
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Drying Cerealgrains by
Material type:  Text Language: en
Publication details: Westport The avi pub co 1982
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 631.23.
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22.
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Citrus Science and Technology vol i by
Material type: Text Language: en
Publication details: Westport Avi pub co 1977
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 641.3.
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23.
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Source book for food Scientists by
Material type: Text Language: en
Publication details: wstport avi pub co 1978
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 641.
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24.
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Vegetable Growing Hand book by
Edition: 2nd ed
Material type: Text Language: en
Publication details: westport Avi pub co 1984
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 635.
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25.
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Fundamentals of Entemology and plant patholgy by
Edition: 2nd ed
Material type: Text Language: en
Publication details: Westport Avi pub co 1982
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 632.
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26.
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27.
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Statistical Methods for food and Agriculture by
Material type: Text Language: en
Publication details: Connecticut AVI Pub Co.... 1979
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 630.28.
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28.
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Vegetable Crop Production by
Material type: Text Language: en
Publication details: Connecticut AVI pub Co 1981
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 635.92.
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29.
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Basic food Microbiology by
Material type: Text Language: en
Publication details: Connecticet Avi pub co
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 664.001.
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30.
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Principles of farm machinery by
Material type: Text Language: en
Publication details: Westport. AVI Pub 1978
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 621.8.
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31.
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Processing equipment for agricultural products by - Carl W Hall; Denny C Davis
Edition: 2d ed
Material type: Text Language: en
Publication details: Westport, Conn. AVI Pub. Co., 1979
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 631.56.
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32.
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The fundamentals of food engineering. by
Edition: 3rd Ed
Material type: Text Language: en
Publication details: USA AVI PUb. Com.Inc 1978
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 664.
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33.
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Field Crop Diseases Handbook,Textbook by
Material type: Text Language: en
Publication details: Connecticut. AVI Pub. Co. Ltd 1981
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 633.089.
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34.
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Food process engineering by
Edition: 2nd Ed
Material type: Text Language: en
Publication details: USA AVI pub co,inc. 1981
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 664.
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35.
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Chemical Changes in Food During Processing by
Material type: Text Language: en
Publication details: USA Avi Pub Com INC 1985
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 664.02.
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36.
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Chemical Changes in Food During Processing by
Material type: Text Language: en
Publication details: USA Avi Pub Com INC 1985
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 664.02.
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37.
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Soil,Water by
Material type: Text Language: en
Publication details: Connecticut AVI Pub Co. 1979
Availability: Items available for reference: Main Library, Eastern University, Sri Lanka: Not for loan (1)Call number: 630.092.
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38.
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