Evaluation of IceCream Quality Using Different Flavors And Fruits and Identify T (Record no. 24200)

MARC details
000 -LEADER
fixed length control field 00387nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180611s9999||||xx |||||||||||||| ||und||
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title en
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.862072
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name MASILAMANY, Anushooiya
245 #0 - TITLE STATEMENT
Title Evaluation of IceCream Quality Using Different Flavors And Fruits and Identify T
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Eastern University Srilanka.
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent VIII, 48 P
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Lending Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Main Library, Eastern University, Sri Lanka Main Library, Eastern University, Sri Lanka Lending Section 11/06/2018   641.862072 57610 11/06/2018 11/06/2018 Lending Book
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