The chemistry of muscle-based foods

JOHNSTON, D.E.

The chemistry of muscle-based foods - UK Royal society of chemistry 1992 - 330p.

851862373

641.306
Copyright © 2023 Main Library, Eastern University, Sri Lanka, Vantharumoolai, Chenkaldy, Sri Lanka
Tel: +94 65 2240213 | Email:librarian@esn.ac.lk