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Results of search for 'ccl=au:"FRAZIER, W. C."'
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FRAZIER, W. C.
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1.
Food Microbiology
by
FRAZIER, W. C
Edition:
3rd ed.
Material type:
Text
Language:
en
Publication details:
London.
McGraw-Hill Book Co., GB
1978
Availability:
Items available for loan:
Main Library, Eastern University, Sri Lanka
(1)
Call number:
664.001579
.
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2.
Food Microbiology
by
FRAZIER, W. C
Material type:
Text
Language:
en
Publication details:
London.
McGraw-Hill Book Co., GB
1978
Availability:
Items available for loan:
Main Library, Eastern University, Sri Lanka
(1)
Call number:
576.163
.
Place hold
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(remove)
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Tel: +94 65 2240213 | Email:librarian@esn.ac.lk
