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Nutritional improvement of food Legumes by breeding

By: Material type: TextTextLanguage: en Publication details: New York HE UNITED NATIONS SYSTEM & PA G 1973Description: xii, 389PDDC classification:
  • 581.13
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Item type Current library Call number Status Date due Barcode
Permanent Reference Book Permanent Reference Book Main Library, Eastern University, Sri Lanka Permanent Reference Section 581.13 (Browse shelf(Opens below)) Not for loan 24440

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