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Handbook of Food Preservation /

By: Material type: TextTextLanguage: En. Publication details: New York : CRC Press , 2007.Edition: 02nd edDescription: xvii, 1068pISBN:
  • 1574446061
Subject(s): DDC classification:
  • 664.028
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Holdings
Item type Current library Call number Status Date due Barcode
Permanent Reference Book Permanent Reference Book Main Library, Eastern University, Sri Lanka Permanent Reference Section 664.028 (Browse shelf(Opens below)) Not for loan 91421
Scheduled Reference Book Scheduled Reference Book Main Library, Eastern University, Sri Lanka Scheduled Reference Section 664.028 (Browse shelf(Opens below)) Available 91422
Lending Book Lending Book Main Library, Eastern University, Sri Lanka Lending Section 664.028 (Browse shelf(Opens below)) Available 91423

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