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	41.	Animal genetic resources:conservation and management by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: FAO. Rome 1981 Availability: No items available. Add to cart (remove)
	42.	Animal genetic resources:Strategies for improved use and conservation by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: Rome. FAO 1987 Availability: No items available. Add to cart (remove)
	43.	Animal genetic resources:Strategies for improved use and conservation by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: Rome. FAO 1986 Availability: No items available. Add to cart (remove)
	44.	Disease control in semen and embryos by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: Rome FAO 1985 Availability: No items available. Add to cart (remove)
	45.	No cover image available East coast fever and related tick borne diseases by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: Rome. FAO 1980 Availability: No items available. Add to cart (remove)
	46.	Milking,milk production hygience and udder health by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: Rome. FAO 1989 Availability: No items available. Add to cart (remove)
	47.	The eradication of ticks:La erredicacion de las garrapatas by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: Rome. FAO 1989 Availability: No items available. Add to cart (remove)
	48.	The technology of traditional milk products in developing countries by FOOD AND AGRICULTURE ORGANIZATION Material type: Text Language: en Publication details: Rome. FAO 1990 Availability: No items available. Add to cart (remove)

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