Nutritional Sciences Form fundamentals to Food

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Material type: Text

TextLanguage: en Publication details: Japan wadsworth 2010Edition: 2ndDescription: iii, 357pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Permanent Reference Book	Main Library, Eastern University, Sri Lanka Permanent Reference Section	613.2 (Browse shelf(Opens below))	Not for loan		86573

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