Food Composition & Nutrion.

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Material type: Text

TextLanguage: en Publication details: Delhi. Commonwealth. 1999Description: vi, 276pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Permanent Reference Book	Main Library, Eastern University, Sri Lanka Permanent Reference Section	641.3 (Browse shelf(Opens below))	Not for loan		41225

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Previous	641.3 Elementary Food Science	641.3 Quality attributes and their measur	641.3 Food : The Chemistry of its components.	641.3 Food Composition & Nutrion.	641.3 Food Science	641.3 Food and Beverage Service	641.3 Food Science Nutrition & Health	Next

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