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Basic food Microbiology

By: Material type: TextTextLanguage: en Publication details: New Delhi. CBS Pub and Dist. 1998Edition: 2nd EdDescription: viii,773pgISBN:
  • 8123906463
DDC classification:
  • 664.001579
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Holdings
Item type Current library Call number Status Date due Barcode
Permanent Reference Book Permanent Reference Book Main Library, Eastern University, Sri Lanka Permanent Reference Section 664.001579 (Browse shelf(Opens below)) Not for loan 40738

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