Mycotoxins in Agriculture and Food Safety
Material type:
TextLanguage: en Publication details: New York. Marcel Dekker, Inc. 1998Description: xiii, 512pISBN: - 824701925
- 664.001579
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Permanent Reference Book
|
Main Library, Eastern University, Sri Lanka Permanent Reference Section | 664.001579 (Browse shelf(Opens below)) | Not for loan | 37127 |
Browsing Main Library, Eastern University, Sri Lanka shelves, Shelving location: Permanent Reference Section Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| 664.001054 Food Chemistry | 664.001579 Food Microbiology | 664.001579 Food microbiology | 664.001579 Mycotoxins in Agriculture and Food Safety | 664.001579 The micro Biological safety of processed foods | 664.001579 Natural Antimicrobial Systems and Food Preservation | 664.001579 Basic food Microbiology |
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