Trends in food science & technology

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Material type: Text

TextLanguage: en Publication details: India Associantion of Food Scientis ts and Tech1995Description: 1122pgISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Permanent Reference Book	Main Library, Eastern University, Sri Lanka Permanent Reference Section	664 (Browse shelf(Opens below))	Not for loan		26407

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Previous	664 Transactions of the ASAE Vol,37	664 Food science	664 Transaction of the ASAE; food & pro	664 Trends in food science & technology	664 Functional Food	664 processing and Packging of Food	664 Food Engineering Practice	Next

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