Laboratory Manual in food preservation.

By:

Material type: Text

TextLanguage: en Publication details: westport. Avi Publishing Company, Inc. 1977Description: ix, 111pISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Permanent Reference Book	Main Library, Eastern University, Sri Lanka Permanent Reference Section	641.4 (Browse shelf(Opens below))	Not for loan		4583

Previous	No cover image available							Next
Previous	641.371072 Milk Production and Its Future Prospects. Analysis of Thampalakamam D.S.Division	641.37127 Milk testing ( The Laboratory Control of Milk ).	641.371476 Yoghurt : Science & technology.	641.4 Laboratory Manual in food preservation.	641.4 Shelf - Life Evaluation of Foods.	641.4 Pests of stored foodstuffs and Their Contnol.	641.42 The Canning Handbook : Surface Finishing Technology.	Next

There are no comments on this title.

to post a comment.