Food Protein Chemistry: ;

By:

Material type: Text

TextLanguage: en Publication details: London. Academic Press, GB 1984Description: xii, 353pISBN:

DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Lending Book	Main Library, Eastern University, Sri Lanka Lending Section	664.0010548 (Browse shelf(Opens below))	Available		9340

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