Professional Cooking and Baking

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Material type: Text

TextLanguage: en Publication details: New York Glencoe mcGraw hill 1981Description: 480pISBN:

DDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Lending Book	Main Library, Eastern University, Sri Lanka Lending Section	641.7 (Browse shelf(Opens below))	Available		50868

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