000			00354nam a2200145Ia 4500
008			180613s9999||||xx |||||||||||||| ||und||
020			_a851862373
041			_aen
082			_a641.306
100			_aJOHNSTON, D.E.
245		4	_aThe chemistry of muscle-based foods
260			_aUK _bRoyal society of chemistry _c1992
300			_a330p.
942			_cSR
999			_c82493 _d82493