000 00401nam a2200157Ia 4500
008 180612s9999||||xx |||||||||||||| ||und||
020 _a1 85573 533 4
041 _aen
082 _a641.79
100 _aSTRINGER, Milke.
245 0 _aChilled Foods : A Comprehensive guide.
250 _a2nd edi.
260 _aCambridge.
_bWoodhead Publishing Limited.
_c2000
300 _axv, 486p.
942 _cPR
999 _c54565
_d54565