| 000 | 00372nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 180612s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a70219214 | ||
| 041 | _aen | ||
| 082 | _a664.001579 | ||
| 100 | _aFRAZIER, William C. | ||
| 245 | 0 | _aFood microbiology | |
| 250 | _a4th Ed | ||
| 260 |
_aNew York. _bMcGraw-Hill Book Co. _c1988 |
||
| 300 | _axviii,539p | ||
| 942 | _cPR | ||
| 999 |
_c51594 _d51594 |
||