000 00342nam a2200145Ia 4500
008 180611s9999||||xx |||||||||||||| ||und||
041 _aen
082 _a620.0015
100 _aCHARM, Stanley E
245 4 _aThe fundamentals of food engineering.
250 _a4th
260 _bAVI PUb. Com.Inc
_c1979
300 _a(xvi),646p
942 _cLL
999 _c2436
_d2436