FOERST, Petra. <br/><br/>
Advances in Probiotic Technology  

 - London  CRC Press  2016 
 - viii, 376p.  
<br/><br/><label>ISBN: </label>9781498734530 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Probiotics<br/>Food--Microbiology<br/>Pharmaceutical biotechnology
<br/><br/><label>Dewey Class. No.: </label>615.329