GRACEY, J F. <br/><br/>
Meat Hygiene. 

 - 9th edi. 
 - London.  Bailliere Tindall.  1994 
 - x, 549p. 
<br/><br/><label>ISBN: </label>0 7020 1495 8 
<br/><br/><label>Dewey Class. No.: </label>641.49