RANJHAN, Surendra Kumar. <br/><br/>
Textbook on Quality Meat Production 

 - New Delhi  Vikas Publishing House Pvt Lt  d.         2000 
 - 322 p. 
<br/><br/><label>ISBN: </label>8125909605 
<br/><br/><label>Dewey Class. No.: </label>641.36