KENT, N.L. <br/><br/>
Technology of Cereals 

 - 3rd ed 
 - Oxford  Pergamon Press Ltd.  1983 
 - x, 221p. 
<br/><br/><label>ISBN: </label>0-08-029801-x 
<br/><br/><label>Dewey Class. No.: </label>633.1